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Job Title: BINGO - PT - OUTLET SUPERVISOR (2) - Job ID J1024-0526   Date Submitted:   17 October 2024
Company Name: Grey Eagle Resort & Casino               Job Type:   Paid Employment
Job Location: Calgary, Alberta   Number of Vacancies:  
Availability Requirements: Type of Employment: Part-Time
Job Description:

The Bingo Outlet Supervisor is responsible for all Bingo operations during a prescribed shift. The work is typified as a full time hands-on supervisory position and includes establishing priorities, ensuring work quality and coordinating the activities of Outlet employees on shift that day. The Outlet Supervisor assists the on-shift FOH Supervisor with the development and implementation of Outlet standards, policies and procedures and when required conduct remedial/ disciplinary discussions in accordance with established policies and related documentation to the FOH Supervisor on duty. They resolve department issues, providing guidance and direction to employees to ensure a positive morale and motivation of all employees is sustained at all times. The Outlet Supervisor is required to take all necessary precautions to protect the safety and health of workers and ensure that safe work practices are developed and adhered to.


Education Required:

• A valid Alberta Pro Serve Certification.
• 4-5 years experience in a progressive lead role or supervisory capacity with practical hands on knowledge and experience in all facets of Food & Beverage operations.
• Proven experience in leading and motivating a team of service employees is also required.
• Specific Casino food and beverage operational experience would be an asset.
• Emphasis on Point of Sale programming, inventory control and beverage cost practices and procedures are required.
• A Post Secondary education in a recognized Hospitality Management program would be an asset.
• Experience in Outlook Express, PowerPoint, Microsoft Office (Word and Excel) is required.


  
Skills Requirements:

• Excellent interpersonal and communication skills are required in order to promote maintain and deliver impeccable service standards at all times.
• Must have customer service experience and well-developed leadership skills.
• Able to work in high stress environments (work load, conflict situations, etc).
• Ability to maintain their composure even when dealing with angry or demanding patrons
• Accurate and clear, concise reporting.
• Must be able to stand for long periods at a time.
• Must be able to work in a variety of shifts.
• Must be aware of and able to work in a smoke environment.
• May require lifting weight of up to approximately 50 lbs.


  
Other Requirements:

We thank all applicants, however, only those considered for an interview will be contacted. No phone calls please.
* Priority will be given to Tsuut'ina Nation members.


Skills:

  • Food & Beverage Supervisor

To apply click on the link below:

HTTP://CLIENT.NJOYN.COM/CL4/XWEB/XWEB.ASP?CLID=73641&PAGE=JOBDETAILS&JOBID=J1024-0526&BRID=390858&SBDID=21391

 


  
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