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Job Title: Casino - Mixologist PT - Job ID J0425-0392   Date Submitted:   11 April 2025
Company Name: Grey Eagle Resort & Casino               Job Type:   Paid Employment
Job Location: Calgary, Alberta   Number of Vacancies:  
Availability Requirements: Type of Employment: Part-Time
Job Description:

Under the direction of Outlets Manager – Bar the Mixologist is responsible for the expert preparation and service of both alcoholic and non-alcoholic beverages to guests and staff, using standardized and signature recipes. The Mixologist plays a key role in creating a memorable and elevated guest experience within the casino environment, ensuring service excellence, product knowledge, and a strong understanding of safety and compliance standards. Food service and bar support are also required as part of this role. A learning period of one to three months may be necessary to fully grasp internal processes, products, and expectations. Mixologists are primarily stationed at Specialty Cocktail stations.

Key Responsibilities:
• Deliver outstanding guest service aligned with the company’s core service standards and brand values.
• Craft classic and creative cocktails using proper techniques, designated glassware, and garnishes.
• Maintain thorough knowledge of daily specials, promotions, full beverage menus, and food offerings in the assigned station, primarily Eagle Bar or Remote stations.
• Take and process drink orders efficiently through the POS system; serve drinks and food items with precision and presentation in mind.
• Maintain a clean, organized, and compliant bar area in accordance with Federal Health Code standards.
• Proactively engage with guests, respond to requests, and adapt to special host needs or preferences.
• Ensure full compliance with AGLC, Grey Eagle Casino, and all applicable liquor service regulations, including preventing service to minors or intoxicated persons.
• Accurately handle guest payments, follow cash handling procedures, and balance receipts at shift end.
• Attend team meetings and training sessions as required.
• Support the Bar Manager and broader team in other tasks or operational needs as directed.


Education Required:

• Valid Alberta ProServe Certification.
• Demonstrated Mixology knowledge and skills
• 2–3 years of experience in a high-volume hospitality or food and beverage environment.
• Completion of a recognized bartending or mixology program preferred.
• Post-secondary education in Hospitality Management is considered an asset.
• Prior casino or high-end venue experience is an advantage.
• Proficient in operating POS systems.

  
Skills Requirements:

• Exceptional mixology skills, including knowledge of drink trends, cocktail ingredients, and presentation.
• Excellent interpersonal, verbal, and written communication skills.
• Able to thrive in fast-paced, high-pressure environments while maintaining attention to detail.
• Strong team player with the ability to work independently as needed.
• Capable of standing for long periods and lifting up to 50 lbs.
• Comfortable working in a smoking environment and around various scents and perfumes.
• Availability for flexible shifts, including evenings, weekends, and holidays.


  
Other Requirements:

We thank all applicants, however, only those considered for an interview will be contacted. No phone calls please.
* Priority will be given to Tsuut'ina Nation members.


Skills:

  • Bartending

To apply click on the link below:

HTTP://CLIENT.NJOYN.COM/CL4/XWEB/XWEB.ASP?CLID=73641&PAGE=JOBDETAILS&JOBID=J0425-0392&BRID=408594&SBDID=21391


  
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